Maple Nut Truffles
1-1/2 cups semisweet chocolate chips
4 ounces cream cheese, softened
1-1/2 cups confectioners' sugar
3/4 teaspoon maple flavoring
1 cup chopped walnuts
In a small microwave-safe bowl, melt chocolate chips. Set aside to cool. In another bowl, beat cream cheese and confectioners' sugar until smooth. Add melted chocolate and maple flavoring; beat until well blended.
Chill for 15 minutes or until firm enough to handle. Shape into 1-in. balls; roll in walnuts. Store in an airtight container in the refrigerator. Makes 2-1/2 dozen.
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